Dairy Free Chocolate Fudge
Luxuriously smooth and creamy
Hand crafted fudge made with natural Australian ingredients. Your fudge is best consumed at room temperature. Store in a cool dry place away from direct sunlight or in the fridge. Best consumed within 3 days of opening. Enjoy!
Fudge Affairs was established in 2019 by fudge lovers Karl and Justine. A young West Australian couple with a love for fresh food, natural flavours and our beautiful outdoors. Fudge Affairs is about traditional old-style fudge made with modern flavours and natural local ingredients.
Bringing you the finest tasting fudge whilst supporting local growers and farmers and minimising the impact to the environment.
Origin: Made in Western Australia
Volume/Weight: 100g
Ingredients: Sugar (Cane), Almond Milk (Australian water, Organic Almonds (2.4%), Organic Agave Syrup, Vegetable Oil (Organic Canola or Organic Sunflower), Minerals (Natural Calcium, Calcium Carbonate), Salt, Stabilisers (Gellan Gum, Xanthan Gum), Cacao Butter (7%), Vegan Block (Shea Butter, Coconut Oil, Rapeseed Oil, Almond Butter, Carrot Juice, Lemon Juice), Cacao Powder (1%), Salt, Preservative 202.
Note: Allergy info: Dairy Free, Gluten Free, Egg Free, Contains Tree Nuts.