Sandalwood Nut and Jarrah Honey Nougat

Western Australian sandalwood nuts are Australia’s second bush tucker nut. Gently roasted to enhance the mild crunch and smooth centre, then coated with soft jarrah noney nougat for a mouth soothing sensation.

Luxury bush foods at its finest.

Origin: Made in Western Australia

Pack Contents: Five pieces of individually wrapped 16g bars

Ingredients: Sandalwood nuts (40%), sugar, jarrah honey (10%), egg whites, glucose (maize), rice paper (potato starch and vegetable oil), vanillin

Note: Gluten, lactose and wheat free. May contain traces of other nuts.

Packaging: Boxed