Sandalwood Nut and Jarrah Honey Nougat
Western Australian sandalwood nuts are Australia’s second bush tucker nut. Gently roasted to enhance the mild crunch and smooth centre, then coated with soft jarrah noney nougat for a mouth soothing sensation.
Luxury bush foods at its finest.
Origin: Made in Western Australia
Pack Contents: Five pieces of individually wrapped 16g bars
Ingredients: Sandalwood nuts (40%), sugar, jarrah honey (10%), egg whites, glucose (maize), rice paper (potato starch and vegetable oil), vanillin
Note: Gluten, lactose and wheat free. May contain traces of other nuts.